Introducing the new L’Étoile · Packaging concepts
L’Étoile
Royal dark chocolate callets — L’Étoile packaging concept
Packaging concept · Representative range image, not final packaging. Size and cocoa percentage are specified alongside.
Chocolate callets

Royal dark chocolate callets

Chocolate in a versatile callet format. Explore the Royal range for melting, dessert preparation and chocolate work.

Net weight
500 g
Cocoa
55%
Product code
669
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For availability, retail and international distribution. No online ordering or payment.

For a moment that belongs to chocolate.

There is a particular pleasure in beginning with dark chocolate: breaking the first square, watching it melt, then deciding what it will become. In the Royal collection, dark couverture is available in 70% and 55% cocoa expressions. Choose the percentage that suits your recipe and the balance you want to create.

At your table

Make chocolate the centre of a mousse, a truffle filling or a brownie. For a contrasting finish, serve your dessert with fruit, coffee or a light cream. These are serving ideas; the ingredients of the finished dessert depend on your recipe.

Serving inspiration—not additional product specifications.

A closer look.

Know the product behind the presentation.

Ingredients & allergens

Cocoa mass, Sugar, Cocoa butter, Emulsifier: Soya lecithin, Bourbon vanilla pods.

Contains (from the ingredient list)

Soy.

May contain traces of nuts, milk, gluten, peanuts.

Recipes and allergen advice can change. Always check the actual product label and confirm with PMC if you have a dietary requirement.

Nutrition
Values per 100 g, as published by PMC
NutrientAmount
Energy570 Kcal
Protein6.73 g
Carbohydrate54.51 g
Sodium48.16 mg
Sugars50.63 g
Fat36.01 g
Saturated fat22.76 g

Only clearly stated values are shown. Missing or inconsistent figures are omitted; request the current specification before relying on this information.

Serving & use

Explore chocolate desserts, fillings and finishing. Couverture requires appropriate handling and tempering for moulding and coating; request the product’s working guidance.

Storage & shelf life

Store at 18–20°C, with relative humidity below 60%. Keep away from direct sunlight and strong odours.

Published shelf life: 18 months. Follow the date and instructions on the actual pack.

Retail & distribution specifications
Product code
669
Units per carton
17
Net carton weight
8.5 kg

PMC lists this product as 500 g; one packaging field conflicts. Confirm pack weight and carton specification with the team.

Specifications refer to the existing PMC product. New packaging and market availability must be confirmed separately.

Product information adapted from PMC’s product record. Reviewed 11 September 2026.